• FOGG Body Spray 120ml

    FOGG Body Spray 120ml

    • No Gas Formula: This is the most distinguishing feature. Unlike many traditional aerosol deodorants that contain gas propellants, FOGG is marketed as containing 120ml perfume liquid. This means you get more concentrated fragrance and thus more sprays per bottle.
    • Long-Lasting Fragrance: Due to the higher concentration of perfume, the scent is designed to last longer throughout the day compared to standard gas-based deodorants.
    • Variety of Scents: FOGG is available in numerous fragrances for both men and women, such as ‘Royal,’ ‘Fresh Fougere,’ ‘Marco,’ ‘Paradise,’ and ‘Delicious,’ offering a scent for every preference and occasion.
    • Confidence Booster: It is designed to provide all-day freshness, effectively tackling body odor and boosting confidence.
  • Herman Peanut Butter 510g

    Herman Peanut Butter 510g

    Herman Peanut Butter in the convenient 510g jar offers a delicious and satisfying spread, made primarily from high-quality roasted peanuts.Available in both creamy and crunchy varieties, it is a versatile choice for a snack, breakfast, or as a cooking ingredient.

  • NIVEA Soft Moisturising Cream 200ml

    NIVEA Soft Moisturising Cream 200ml

    NIVEA Soft is a highly effective, intensive, yet refreshingly light moisturising cream designed for everyday use on your face, body, and hands. Packaged in a convenient 200ml pot, this all-purpose moisturiser is a skincare staple for those seeking supple, well-hydrated skin without a heavy, greasy feeling.

  • Pringles Chips Big

    Pringles Chips

    Pringles are an American brand of stackable potato-based “crisps” known for their unique shape, uniform stacking, and iconic tubular canister.

     Key Features

    • Unique Shape: The saddle-shape is mathematically known as a hyperbolic paraboloid, which was specifically engineered to allow the chips to stack perfectly.
    • Composition: Pringles are made from a potato-based dough (approximately 42% potato content), combined with flours (corn and rice) and wheat starch, which is why they were renamed “crisps” instead of “chips” in the US after a ruling by the FDA in 1975.
    • The “Pop”: The sound and ease of opening the can are a signature part of the Pringles snacking experience.

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